Anyways, a drafted post was about a bad business strategy when we were given 4 pcs of wings per flavor on our last plate instead of the regular 3 on the initial orders. So we received 8 for 2 flavors. Our perspective at that moment went wild, like, “Is this even greed?” Because we were so full and we just couldn’t anymore. We even said that to the server. Why?! Because it’s ₱20 each wing for leftover food. (₱30, I guess, for rice, and we had 2 cups.)
Until—gladly!—I figured it out. My mistake. It was literally 4 because they were small wings! They were so small that they looked thin without the “ball” on them. You know what I’m saying? 🤣 Not the typical wing we knew. (So I Googled it.) No drumette—just the tip and the wingette. So it’s all good. On the contrary, you’d hate them if it was just 3 and super thin. I thought negatively of them. Beg your pardon.
Ahh! I’m so happy that I reflect on each and every journey I walk through. There was a sign though—this chubby content creator went to Iloilo and made a destructive comment about her café experience. So I researched and reviewed, thinking maybe I was wrong. And I was. I saw one of their customers who received the very first order from the long bowl of 4 flavored wings. That long fancy plate was the very first order for 4 flavors before you can ask to refill for the limit of 2 flavors, and another 2 flavors, and another. It was truly small.
To reflect on this:
First, social media isn’t a place for whining and complaining. Address the issue with the management. It could be a misunderstanding. Knowing they made a pretty famous system—they have branches already.
Second, your experience could be different from other customers. So be very mindful with your words.
Lastly, no matter how right and truthful you are, halt. Think again. You may express your opinion; it’s fine. You may also acknowledge an alternative perspective. Sometimes offering the other side, even though you’re opposed to it, gives openness and fairness.
It was a month of stupid and egoistic trauma because we thought we were being strategized by their marketing and made a lengthy critique for it. 😅 We outgrew it. We think better now. 😇 There wasn’t even a problem at all. But please, yung sanitation officer sana hindi kayo matsambahan.
So, in the end, we almost gave up. We didn’t ask if we were going to pay ₱30 for a very small wing if we didn’t finish it. We didn’t have the information. Furthermore, rules are rules. Still, we won. We just walked around and drank soda to ease the pain.
All flavors were good—delicious and unique. Mostly mouth-watering flavors lalo na yung signature name. Good job! Budget-friendly. Perfect for everyone: family, friends, food trip, celebrations, and fun.
Except the Bistek Tagalog. It wasn’t good if you tried it at the very last part. It’ll ruin the entire course. You can try it on the first order; the spice is too strong. And maybe there’s one thing I could say I truly hate: when I say I don’t like spicy-hot, please don’t. I am allergic. I have hemorrhoids, IBS (irritable bowel syndrome), and other allergy problems. I said this twice and they failed twice—giving me the Lechon flavor and the Bistek Tagalog. Good thing the Garlic Mayo flavor has a thick mayo dressing. I had to dump it all over to remove the coating.
I just wonder—why don’t I have a vlog for this experience like I used to? I have my YouTube channel. I still do it as a hobby and I’m honest in my reviews. Yeahhhhh! Why on earth didn’t I vlog this experience? Why oh why?! 🤔
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